I don’t think I’ve ever eaten as much garlic as I did this weekend at the Gilroy Garlic Fest. It feels like garlic is pouring out of my veins right now as I’m writing this post.
Gross, I know.
But, it was sooooo worth it.
The festival was huge and super easy to find. There were shuttles and volunteers telling you exactly where to go and I especially appreciated this because it was extremely hot and I was practically dying.
Luckily they had water misters and beer right upon entering! The festival was filled with food stations, gourmet alley with all gourmet garlic food, a kid and teen zone, live music, arts and craft stands, large amphitheaters set up for cooking classes, and a few beer gardens.
Other highlights were trying garlic bread, garlic shrimp, garlic calamari, garlic pesto pasta, garlic Italian sausage, garlic cheesesteak, garlic fries, and garlic corn.
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